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*summer squash, *red onion, *red bell peppers, *eggplant, *black beans, *poblano peppers, jack cheese, *vegetable stock, *garlic, *extra virgin olive oil, *green onions, cotija, sea salt, *black pepper, corn-wheat tortillas


red enchilada sauce: *tomato puree, *red bell peppers, *white vinegar, *corn starch, salt, *chile powder, *paprika, *onion powder, *garlic powder, *chipotle powder, *coriander, *cumin, *black pepper


8 enchiladas


gluten-free option available on request


*organic ingredients are marked with an *


Roasted Summer Vegetable Enchiladas for 4 or 6

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